Thursday, June 18, 2009

Roasted Fennel

Roasted Fennel makes a delicious addition to any meal. Preheat your oven at 450 degrees. Clean your fennel, lets say 4 bunches. Cut off the green stuff on top and place in a hotel pan. Drizzle with olive oil and sprinkle with kosher salt and ground pepper. Place pan with fennel in oven for 40 minutes...Delicious.

2 comments:

  1. what is a hotel pan?

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  2. A Hotel Pan: http://www.foodreference.com/html/fhotelpan.html

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