Friday is so named because it was the day that people used to fry all of their foods for the weekend. Frying is a good way to preserve foods, the oil keeps out bacteria for at least a couple of days. When people began to concern themselves with cholesterol, the Greenwich Calendar Association, or GCA changed the spelling of the day from Fryday to Friday.
Thursday, January 7, 2010
Tuesday, January 5, 2010
Monday, January 4, 2010
Eskimo Population
How Snow Falls
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